About us

We are all about a vacation
state of mind.

Lime in the Coconut takes you to a place of salty air and sandy toes. Time slows down and the island vibe transports you someplace tropical. Enjoy casual island fare from Hawaii, the Philippines, Vietnam, Japan, and the Caribbean. The menu, designed by former executive chef Jeremy Galapon (formerly of the Bali Hai, San Diego), features fish, pork, chicken, tofu, and vegetable sandwiches, salads noodles, and snacks.

Vacation vibes begin with craft cocktails designed by Snake Oil Cocktail Co. and made with fresh pressed juices and the finest rums, tequilas, gins, and liqueurs. Mocktails are equally tasty and tropical for those choosing to forgo alcohol.

You don’t have to travel to escape.


Monday & Tuesday: CLOSED

Wednesday, Thursday: 4 PM - 10 PM

Friday: 11:30 AM - 12 AM

Saturday: 12 PM - 12 AM

Sunday: 12 PM - 10 PM

Read more about us

Island Inspired

Escape the everyday with craft cocktails designed by Snake Oil Cocktail Co.

Drinks drink menu



248 Third Avenue
Chula Vista, CA


Monday - Tuesday: CLOSED
Wednesday - Thursday: 4:00 p.m..-10 p.m.
Friday: 11:30 a.m.-12 a.m.
Saturday: 12 p.m..-12 a.m.
Sunday: 12 p.m-9 p.m.